Faculty Profile


Manuel D. Gacutan Jr.

Instructor

Animal-Derived Foods

Research Interest

Improving Animal-Derived Food Products (Meat, Milk & Eggs) Through Sustainable Animal Nutriution

Education

  • M.S Animal-Derived Foods, University of Copenhagen, 2014
  • M.S Animal Science, Swedish University of Agricultural Science, 2014
  • M.S Animal Science, Visayas State University, 2010


Publication

Number of Publication: 1

Gudjondottir, M., Gacutan, M. D., Jr., Mendes, A. C., Chronakis, I. S., Jespersen, L., & Karkson, A. H. . Effects of electrospun chitosan wrapping for dry-ageing of beef, as studied by microbiological, physicochemical and low-field nuclear magnetic resonance analysis.